Bread is one of the two elements absolutely necessary for the sacrifice of the Eucharist.It cannot be determined from the sacred text whether Christ used the ordinary table bread or some other bread specially prepared for the occasion. In the Western Church the altar-breads were probably round in form. It’s that simple and that tragic. Today, some churches, homes and religious institutions are making their own communion bread to use for special services, or year-round. We do not know the reciepie and want the true biblical way of making it. Quite hard work but do not cut this time; it is important. It follows therefore that bread made from another substance, even if it is grain, or if it is mixed with another substance different from wheat to such an extent that it would not commonly be considered wheat bread, does not constitute valid matter for confecting the Sacrifice and the Eucharistic Sacrament. The only potentially illicit ingredient that I am aware has been permitted explicitly by Rome is the de minimis amount of oil once used to coat wafer-makers (and I think now obviated in part by the advent of non-stick coatings for more modern production methods). Here is what you will need: 1 c. flour 1/3 c. whole wheat flour 1/4 c. sugar 5 T. butter 4-5 T. milk Could this omission mean that the host could be made of wheat flour and milk? Step 1, Mix flours. These procedures respect the ‘institutions established by the Church,’ and are provided for in the Code of Canon Law. The Church does not have the authority to change the matter of a sacrament. Refer to “A Short Introduction to Holy Communion and Celiac Sprue Disease” by the USCCB’s Bishops’ Committee on the Liturgy. According to wat I’ve heard Fr. It is a grave abuse to introduce other substances, such as fruit or sugar or honey, into the bread for confecting the Eucharist. Transfer to a lightly oiled baking sheet and bake at 350 degrees for 10 – 12 minutes. Besides being an author, Jimmy is the Senior Apologist at Catholic Answers, a contributing editor to Catholic Answers Magazine, and a weekly guest on "Catholic Answers Live." The instruction Redemptionis Sacramentum further specifies: [48.] What if people are allergic to wheat? Click: Prosphora Recipe to download a copy IE, can the Vatican allow some form of a non-gluten host in the future? NOTE: Most of my recipes are written by weight and not volume, even the liquids. With the only-wheat thing. Contributed by Merci Matcheson. 26:26-28) while bringing Himself to His pilgrim people. Eucharist Bread Recipe Ingredients Single 2 loaves Double 4-5 loaves Triple 7 loaves Warm Water (110°) 7/8 C 1 ¾ C 2 5/8 C Dry Yeast 1 pkg 2 pkg 3 pkg Honey 5 T ¾ C 1 ½ C Oil 1 ½ t 3 T 4 ½ T White Bread Flour 1 C 2 C 3 C Whole Wheat Flour 1 2/3 C 3 C 5 C Instructions: 1. Just can never win. It is wonderful! Note: a half measure may be made but is more difficult to knead. “To assist the faithful when controversies arise, the Church has given certain procedures that should be used. I should note that ancients likely did not know of gluten as such, but were able to observe which grains were had qualities we now know to associate with it. Recipe for Communion Bread (7 loaves) 2 cups hot water 2 Tbsp olive oil 2 Tbsp honey 1 Tbsp salt (optional) 5-6 cups of wheat flour Mix all of the ingredients minus the wheat flour in a mixer (I use a Bosch mixer with dough hook). Even though I try to provide you with volume measurements as well, I encourage you to buy a kitchen scale for ease of measuring, accuracy, and consistency. In the Mass, Jesus transforms the bread of the presence to the bread of life, and ties the mystery of the Eucharist to his resurrected body (Matt. The bread must be only wheat and recently made so that there is no danger of spoiling. Honestly, isn’t anyone actually reading the link? Communion bread or communion wafers are used in religious services all over the world. This is the scale I use, love, and recommend. Turn dough onto very lightly floured surface and kneed gently for 5 minutes or so. A pinch of salt or drop of honey will not necessarily render it invalid, but it does make it illicit. Start reading Jimmy's best-selling book The Fathers Know Best in under a minute! But the more he immersed himself in Scripture the more he found to support the Catholic faith, and in 1992 he entered the Catholic Church. I started this thread, so I’ve come full circle. Crust is great however. Luther Seminary’s communion bread recipe has been used here for more than 25 years. No, if leavened bread is used, it is valid but illicit. Crecipe.com deliver fine selection of quality Eucharistic bread recipes equipped with ratings, reviews and mixing tips. Just in case you have never baked bread or do not have a recipe suitable for communion bread, here are a couple that you can use. Congrats! The Code of Canon Law provides: Canon 924 §2. https://spoonuniversity.com/recipe/how-to-bake-bread-for-the-eucharist The examples are merely illustrative, not exhaustive. On. so that there is no danger of spoiling. Eucharistic bread recipe. and invalid Turn dough out onto a lightly floured … Please call 1-877-222-0771 if you need a product you can't find on our Website and we'll be happy to order it for you. If someone WERE to make this bread for Roman Catholic communion services, I'm sure a quick phone call to the parish priest beforehand would assuage any doubts. Percent Daily Values are based on a 2,000 calorie diet. Hopefully you can shed some light on the issue. Here’s a question regarding Cannon Law (or this issue in Cannon Law.) Why couldn’t we just use Kosher Matzah? Since the recipe calls for the use of salt, baking powder, honey, and oil, it is clearly illicit (not in conformity with the law). In a large mixing bowl, combine flour, sugar, salt and baking soda. Thank you! Mmmm so good. married men could be allowed ordination in the Latin Church or laymen could become cardinals, though current law is against it). Attached is a "bread recipe" a local parish uses to bake its own Eucharistic bread. Yes, but then you always have that 1 in 10,000,000th person who has celiac’s disease and is a recovering alcoholic. Ye Olde Wikipedia:) And the bread is good (on its own merits). Due to this, I would speculate that if some agricultural disease were to eradicate all species of wheat on earth, the Church would likely look to historic Jewish practice at the time of Jesus for guidance. We have been using this bread since our Maundy Thursday service in 2002. The ritual in Jesus’ time was not entirely different, but it was not the same as the one we are familiar with. At the offertory, carry your bread forward at the appropriate moment. I do wonder, however, just how strict the “recipie” really needs to be. Just in case someone wants the exact citation: "The Code of Canon Law Canon 924 requires that the hosts be made from wheat flour and water only." Communion wafers, Eucharist hosts and unleavened bread for your celebration of the Lord's Supper are available in a wide range of sizes, bread-types and quantities suitable to many church settings and denominations. Combine hot water, oil, honey, molasses, and salt in a large bowl. Is it something that can in the future change? Earth. Lightly grease two baking sheets. https://mylittlekitchen.blogspot.com/2006/03/communion-bread.html Weigh dough, and divide into three portions. This bread is just a little sweet and can be shaped whichever way you like. Avoid anachronism in imaging the picture. Therefore, no consecration, NO JESUS. Place loaves on prepared baking sheets. Oct 2, 2014 - In my small church, we make our own unleavened Communion bread. The law mentions “fruit or sugar or honey” as examples of illicit substances not to be added. I'm interested about the comments made by RAEVER_BOY...as a lifelong Catholic, I've eaten this kind of leavened bread at the Eucharist many times (though wafers are by far the norm.) It’s that simple and that tragic. Add comma separated list of ingredients to include in recipe. Salt is illicit. If you can make your own bread, that is even better. The bread consists of two loaves baked together, one placed on top of the other. Salt, not being wheat, also violates the canon. You saved Eucharistic Bread to your. “A Short Introduction to Holy Communion and Celiac Sprue Disease”, Short Introduction to Holy Communion and Celiac Sprue Disease, Congregation for the Doctrine of the Faith, the Italian title is listed on the Vatican site. I attend a Evangelical Presbyterian Church and last spring I became the deacon in charge of communion preparation. Since bread made only from wheat is the ONLY kind which can be transubstatiated, what would the Church’s alternative be? “A pinch of salt or drop of honey will not necessarily render it invalid, but it does make it illicit.” Can you help me? Add comma separated list of ingredients to exclude from recipe. Much easier to make since I got a mixer with a bread hook. 104 calories; protein 1.9g; carbohydrates 17.8g; fat 2.7g; sodium 238.3mg. Sometimes holy water will be either sprinkled into the dough or on the kneading trough at the beginning of the process. The bread used in the celebration of the Most Holy Eucharistic Sacrifice must be unleavened, purely of wheat, and recently made so that there is no danger of decomposition…. This recipe would not be a recipe you could use for communion bread because it has a few more ingredients than wheat flour and water, but for our purposes as a Last Supper reminder it works great. Info. By reason of the sign, it is required that the material for the Eucharistic Celebration truly have the appearance of food. Why. Get one of our Eucharistic bread recipe and prepare delicious and healthy treat for your family or friends. in place of wine and bread. A well-used, well-loved recipe. What kind of bread can be used at Mass? Divide the dough into two equal pieces and form into loaves. in place of wine and bread A quick and easy bread to make for communion services. Unleavened bread (that is, without yeast) is an easy option. Stir in honey, shortening and water. I believe a pinch of salt would be licit. View all posts by Jimmy Akin. I’ve never gone back to the parish, and when I ask my friends why they attend there, it’s because they have a “great music program”. Leavened bread is what is used in all the Eastern churches (Catholic and otherwise) except the Armenian churches. The Code of Canon Law provides: The bread must be only wheat and recently made If it were merely a question of mere liceity, it might be reasonable to point out that non-doctrinal laws can change, however unlikely that may be (e.g. The bread must be only wheat and recently made so that there is no danger of spoiling. This recipe is known throughout the country as one of the best tasting and easiest to make. I mean, it seems a little formalistic to think that Jesus would refuse to show up in communion if the consecrated hosts have a pinch of salt or honey. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Knead dough by hand or with a dough hook for 5-7 minutes. I’ve attached the recipe for you to look at. Gluten was considered a special quality in grain, and the lack of leaven only made symbolic sense in the presence of glutinous grain, because it would be redundant in non-glutinous grain. We are also wanting to observe the other Holy days such as the day of unleavened breard. To loop back on this topic just one more time, I read the quoted texts on the bread recipe for hosts that are cited in the note above. His conversion story, "A Triumph and a Tragedy," is published in Surprised by Truth. Turn dough out onto a lightly floured surface and knead until smooth and supple, about 8 minutes. Use 3 small pieces of parchment paper, drawing circles (5 1/2", using a small lid) in pencil, and placing the penciled side down so that … As if the bread issue wasn’t bad enough, the parish also has the EM’s shred the consecrated bread into small pieces just after the Lamb of God. Is it legitimate? Constantly get favorable comments on the bread. Thanks for the answer, Jimmy. 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