You can also easily shape the rice by hand. Then, top it with the egg slice, and then a slice of spam. Lay spam on top of the rice and then start to roll from the bottom. It’s stickier and holds together better than medium grain or jasmine rice. Fry until sauce is caramelized and Spam is browned and lightly crisped, about 3-5 minutes on each side. Fill the mold with rice, and put pressure on it with the top piece. spam Musubi is as fun to make as it is to eat! Enter tofu! Remove mold and sprinkle furikake on top of the rice, add a piece of tofu on top. 5.0 out of 5 stars It's da kine. The only special equipment you will need is a Spam musubi mold which you can find at a specialty Japanese or … Use the Spam tin as the Musubi Mold. With the amount of musubi we make, it’s been completely worth it to buy an inexpensive mold. Then cut into your desired strips. 4. Score. Gently peel off the top of the mold. SECRET #2: … It’s very easy to assemble this wonderful Hawaiian snack once you have the tool. 8.8. We love using the Spam can as a mold for our rice and Spam layers. 250. Place musubi mold (or Spam can with bottom removed) in the center of the nori. Fold nori over the rice and wet edges to seal. This is what I did in these photos since many people don’t own a spam musubi mold. On a flat surface, line a sheet of plastic wrap, then add a nori seaweed and place the Musubi mold in the center of the seaweed. Lay out the seaweed on a flat surface and, using either a musubi mold or the spam can (look at notes), lay an inch height of rice. It's a simple mold to make 1 spam musubi but I've used other molds before that are of better build quality and are less flimsy. Spam Musubi is a popular snack in Hawaii and for good reason. And there’s nothing keeping you from adding a touch of extra flavor to your homemade Spam musubi creations. More information... People also love these ideas. 3 people found this helpful. First, pan fry the ham. How To Mold Your SPAM MUSUBI. Next take one piece of the seaweed and lay flat on a cutting board. *Leave an inch of seaweed free on the bottom. While the rice is cooking, you can work on the rest of the musubi set up. Spam Musubi Sauce Recipe. Follow the rice:water ratio of your specific brand of rice. 6. enjoy! Some prefer thinner slices, but I like a good Spam to rice ratio. Making the musubi takes a bit of time. Swipe water at the top end of the seaweed to help it stick. You can cut out the bottom of the can of Spam to use as a mold if you don’t have one. Cooking For A Group Fun Cooking Cooking Recipes Cooking School Spam Recipes Recipies Easy Recipes Hawaiian Dishes Hawaiian Recipes. Have a small bowl of water ready: you can dip your hands in if rice starts to stick to them. it's just like its name, a spam musubi with spam & egg in between the rice. *I have a neat little mold a friend sent to me from Hawaii - I've also seen them at local Japanese and Asian markets. John McCann. (This is the mold I use.) So I … I feel that this is something I can buy for a dollar at a Daiso or Dollar Tree. You can take it to school for lunch, to the park for a picnic, or even sneak one in the movie theater as a snack. I hope you enjoy this Hawaiian special sandwich as much as I do! Place spam in teriyaki sauce, then putting it in mold. Or use your hands to shape them too! Top with hot dog; place 2nd rice rectangle onto Spam; shape firmly. If using an air fryer cook at 390F for about 12 min. Buy on Amazon. You can also do it by hand since the rice is sticky. Wrap with a piece of nori, use water or rice to seal the end Simple Spam Musubi. Fill spam musubi mold with 1/2 of the rice mixture and press down with top of mold. Follow step 8 & 9 4. Works just as great without the cost! Get one strip of the nori put the musubi mold on top and add rice. It is delicious and portable. Add spam, then add pieces of egg over spam 5.follow steps 10-13. Take top part of spam musubi mold off and add spam add more rice to complete the shape. … One awesome combination that many small lunch shops serve are spam and egg musubis. Open your package of Nori Seaweed and fold in half, lengthwise. When the rice has met alot of pressure, remove the mold by mulling it upward, and pushing down on the top piece. Score. 4 Pieces Sushi Maker Mold Set, Non Stick Spam Musubi Press Mold, 2 Pieces Triangle Sushi Molds and... 9.5. 2 Pack Musubi Maker Press - BPA Free, Non-Stick & Non-Toxic Sushi Making Kit - Spam Musubi Mold - Make Your Own Professional Sushi at Home - Hawaiian Spam Musubi, Kimbab , Onigiri, Restaurant Quality 4.7 out of 5 stars 1,822. I’ve linked the mold we use below in the “Shop this post” section or you can find it in my Tools. Scoop some rice (I like to make about a 1/2" thick layer) into your mold. Slice Spam into 8 or 9 slices. Typically, white rice is a 2:1, water-to-rice ratio, but it varies between the different types. Helpful. And for that reason, the small size Spam can is perfect. (step by step photos 13-15) Spam Substitute? My Spam musubi sauce is basically a teriyaki sauce, with some soy sauce, sugar and maybe a bit of rice wine vinegar or mirin if I have some on hand. Press these layered ingredients firmly into the mold one last time, and then push the layers out of the mold (portrayed in the video at 4:46). Layer on a slice of Spam. By adding the sweet soy sauce to the already cooked Spam it becomes a caramel like sauce. Finally wrap the layers with a sheet or strip of nori and dig in! Wash the rice thoroughly, around three rinses should be good. Wrap the seaweed around the Musubi. Stir and heat on … Spam Classic Singles (Case of 12) by Spam . Place your Spam musubi mold on top, making sure the edge of the mold meets up with the edge of the seaweed. No Stick Sushi Maker Mold with Lid, 4 Pack Onigiri Mold Triangle and 1 Pack 5 Rolls Spam Sushi Rice... 9.4. It’s a perfect size and works like a charm! If you don’t have a musubi press mold to pack and shape the cooked rice, use the Spam can by cutting its top and bottom. The original Hawaiian spam musubi does not use sushi rice, which has added rice vinegar and sugar. Spam musubi is made by grilling or pan-frying slices of Spam, sometimes with a teriyaki sauce added, the placed on top of a ball of rice molded into a spam shape with a special Spam musubi mold and wrapped with a strip of nori seaweed. We’re huge fans of adding a dusting of furikake between the rice and Spam. Onto dry area of work surface; place piece of nori. Press down on the top of the musubi mold and slide the body of the mold until it comes off the rice and spam rectangle. Place your mold … How to Make Spam Musubi with a Mold. Only time will tell how long this would last. Use regular spam, and scramble one egg 2. cut egg into small pieces 3. i can never find my musubi mold when i want it. Next, cut out a piece of scrambled egg that will fit in the mold (you can use the mold to cut it out). Buy on Amazon. How to Make Spam Musubi? To make the glaze for the Spam, add the mirin, soy sauce and sugar to a small saucepan. Good job on making … 2. While you can make spam musubi without the mold, it’s SIGNIFICANTLY easier to do so with a mold. Spam musubi mold (optional, but helpful…you can also make a mold from your empty Spam can) First, prepare your rice. Begin with prepping your rice. Preparation: 1. Let me know in the comments below how you’ll take your musubi! You can also form your spam musubi without mold by pressing a portion of rice in a small, rectangle tupperware container like we did. Press 1/4 cup of rice in musubi mold. $11.99. 5. On work surface; using a Spam Musubi Mold or by hand; shape rice into 2 pieces of ¾-inch deep rectangles the length and width of slices of mold.Spoon 1 ½ tsp. Open Spam, can and slice them into 8 pcs; Cut Nori sheet to 1.5 inches wide and set it aside; Get some cooked rice, add salt and furikake then combine them gently; Use the Spam Musubi mold and add rice, egg and spam; Press down the spam inside the mold to keep its shape; Remove from the mold and wrap with Nori Make sure your wrap is tight. 1. I ended up liking the result so much more than the original version. Saved by Beau Coltes. Pack down the rice using the musubi mold, rice layer should be about 3/4 inch thick. The refreshing acidic note cuts the greasiness of the Spam, mellows its saltiness, and works perfectly with the sweet taste. Musubi are slices of grilled spam sandwiched between layers of rice, and wrapped in a sheet of seaweed. Get your Musubi mold here https://amzn.to/2XJJ1nK This is an affiliate link! Spam musubi is ubiquitous in Hawaii’s food culture and sold at almost every convenience or Mom-and-Pop stores on the islands. But I decided to experiment with it. Sprinkle 1/2 teaspoon furikake over rice. … $5.70. Score. 3. Put Seaweed under mold. Step 2: Open can of Spam, plop the Spam on to the cutting board, and slice it lengthwise into 7 or 8 slices, depending on how much Spam you like on each musubi. Lightly wet hands with water and sprinkle with salt in between shaping to keep the rice from sticking. Sprinkle about a tablespoon of optional furikake evenly on top of the rice. Pinterest. of relish mixture onto rice rectangle. Since Spam isn’t really my thing these days, I decided to come up with a healthier alternative. 1 can Spam (I prefer to use Spam Lite) 1-2 tbsp sugar 1/4 cup water 1 splash soy sauce (optional; for a saltier version, reduce water to 2 tbsp and increase soy sauce to 3 tbsp) 3-4 cups cooked rice 3 sheets nori, cut into 2-inch strips (9 strips) 1. Spam Musubi Press Mold * Any additional toppings – egg, Furikake, teriyaki sauce, etc. Assemble Spam Musubi. You don’t need to have a special rice ball mold. Have the kids make them with you and make an event out of it! Spam Musubi Recipe Without Mold… Use the spam slice as a guide and create a rice patty of the same shape. Today. How to store. genius. Cut long strips of nori / seaweed, about 2-3″ wide and 4-5″ long–enough to wrap around your rice patty. Don’t even think about using brown basmati; Spam musubi is NOT health food! Press the mold’s plank on top of the rice to gently smoosh the rice down a bit. Prepare the musubi mold and shape the musubi. JapanBargain 3186, Japanese Musubi Maker Spam Musubi Mold Sushi Press Mold BPA Free Non Stick Made in Japan 4.7 out of 5 stars 931. We have a rice cooker, so we just start it up and and rice magically appears (pretty much). Lay nori on a flat surface. I fry all the Spam, then add the teriyaki and let it thicken to get the Spam shiny and caramelized. Place musubi in center of nori. Spam Musubi Recipe | Cooking Momofuku at home - Momofuku for two. You'll need to position the mold* in the center, near the end of the nori strip. Read more. In fact, the washed Spam tin becomes the rice ball mold. SECRET #1: For Spam musubi, you want to use short grain rice. Pack a ⅓-cup measuring cup full of rice and, using a spoon, gently pack the rice into the bottom of the prepared Spam can. Take a piece of plastic wrap and push it down into the empty Spam can, leaving the sides of the plastic hanging over the sides of the can. How to Make Spam Musubi Without Mold: Option 1. If you can't find a sushi or musubi mold, try cutting off the ends of the spam can and use it as a mold! In a rice mold, press down half a cup of cooled rice. use your spam can as the mold! Make sure to press down and flatten. This affordable, premade plastic mold makes them easy to prepare. Report abuse . It is a perfect mold for this musubi because the size of sliced spam and the size and shape of musubi perfectly match. I’ve always loved it as Tofu Musubi So today I want to expand on that and I’m going to walk you through Spam Musubi, Egg Musubi, Tofu Musubi, Tuna Musubi and Salmon Musubi!!! This popular Hawaiian treat made of Spam, rice, nori seaweed, a sweet and savory glaze is a hearty, tasty, and handy snack the whole family will love. Buy on Amazon. Comments below how you ’ ll take your musubi mold when I want it how you ll. Time will tell how long this would last rest of the seaweed to help it stick are slices of Spam! 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